November brings a cornucopia of drinking events to NYC, in addition to the Holiday Spirits Bazaar. Break out your favorite fall sweater, assemble your crew, and experience the tastiest events the city has to offer.
November 6, Union Pool, 484 Union Avenue, Brooklyn. $40. pigandpunch.party
Get ready for barrels of punch--San Francisco's Bon Vivants are bringing their pig roast fundraiser back to Williamsburg this weekend. The annual pork and punch event that started at Tales of the Cocktail is now held at cities around the world, and the team has donated more than $300,000 and more than 8,500 of volunteer time to schools and youth centers in need. Enjoy all-you-can-eat BBQ and all-you-can-drink punch featuring spirits such as Don Q Rum, Leblon Cachaca, Don Julio Tequila, Beefeater Gin, and lots more, all while supporting an important cause.
November 6-10, Pier A Harbor House, Battery Place. $25-$60. thebarinstitute.com
Geared toward bartenders, bar proprietors, and other industry professionals, Bar Institute began as an educational component of Portland Cocktail Week. This year, Lush Life Productions embarked on a cross-country tour to bring advanced skills to the mixology masses, and New York is the final stop. After full days of classes, the evening event lineup--a Patron karaoke party at Marquee, a Jack Daniels big band bash at Bowery Hotel, a Monkey Shoulder Konga party at Dream Hotel--looks not-to-be-missed.
November 7-10, various locations. $60-$100. nychampagneweek.com
This week-long celebration of all things bubbly gets better every year. Expect a sparkling lineup of industry and public events, from educational tastings to an Election Night party at Corkbuzz and a St. Germain Champagne garden brunch at Bobo. This year's festival is even more special for founder Blaine Ashley of CitySip, as she releases a limited edition cuvee, "Bulle de Reve" from Champagne Lombard, available at select retailers and restaurants.
November 7-13, worldwide. sherry.wine/sherryweek
Look for sherry tastings, seminars, and events popping up as International Sherry Week kicks off at restaurants, bars, and bodegas worldwide. New York participants include Dante, which will feature a special menu of classic and original sherry cocktails, and Slowly Shirley, where the Southern Spanish wine is incorporated into inventive cocktails like the Cart Before the Horse (Oloroso Sherry, 123 Anejo Tequila, Neisson L’ Esprit, Lux Fernet, orange juice, carrot juice, root beer syrup, brown sugar, and acid phosphate). Follow the hashtag #sherryweek to stay informed.